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APPETIZERS ON ARRIVAL
ANTI PASTO Classic tuna antipasto accompanied with dry garlic crostini
BRUSCHETTA Olive tapenade and fresh tomato
MARINATED OLIVES
ITALIAN CHEESES ON MARBLE
PIZZA WEDGE dry pepperoni, tomato, and cheese
GARLIC AND TOMATO MEATBALLS

DINNER BUFFET
EUROPEAN DINNER ROLLS and ASSORTED EUROPEAN BREADS Whipped butter, garlic butter, olive oil and balsamic
ORGANIC MIXED GREENS With nuts & sundried berries accompanied with a Vinaigrette dressing
CAPRESSE SALAD Marinated tomato and basil with smoked bocconcini cheese
GRILLED VEGETABLE SALAD Assorted fresh local vegetables broiled and tossed with extra virgin olive oil
COLD SEAFOOD DISPLAY Marinated sambuca mussels, poached tiger prawns, salmon paupiettes, Smoked lox, peppered mackerel, crab legs
POACHED PRAWNS Brandy shallot cocktail dip
CAVATAPI SALAD Pasta noodles in a sundried tomato dressing with prosciutto ham and Parmesan cheese
MARINATED MUSHROOM Roast garlic vinaigrette

HOT ITEMS
BBQ AND BUFFET SERVICE
BBQ(Served fresh off the bbq)
WHOLE WILD SALMON Wrapped in foil with shallots and basil
BURNT LEMON & HERB CHICKEN KEBOB
JUMBO TIGER PRAWNS Wrapped in foil with shallots and basil
BUFFET
BRAISED SHORT RIB Onion demi
POACHED NUGGET POTATOES With mint and garlic
FRESH RAINBOW VEGETABLE Separated and each seasoned to accent their flavors
TORTELLINI PUTANESCA Tomato coulis, anchovies and caper with crack chili & fresh cheese

DESSERTS
CHOCOLATE FOUNTAIN Cascading white and dark chocolate
ITALIAN PASTRY
FRESH FRUIT DISPLAY
ASSORTED GOURMET CAKES
GOURMET COFFEE & TEA

LATE NIGHT
PIZZA OFF THE BBQ
ITALIAN DELI PLATTER Soupersata, mortedallo, salami, dry pepperoni, sliced cheese with onions olives and Italian dinner rolls
ROAST PEPPER PLATTER Assorted garlic and rosemary roasted coloured peppers
GRILLED FOCCICCA With oil and balsamic

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Quotes
We had two great nights and certainly sent people home with a great dinner under their belt. Thanks again for a great meal. Ines and her staff did an outstanding job and played a big part in the success of our two (2) Burns' dinners."
Jeff Cruickshank, Delta Police Pipe Band